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They’re crunchy and gooey, and you don’t even need to bake them. Our Easter Krispie Pops are a fantastic homemade treat that even the Easter Bunny will want to get his hands on.
Step 1: With adult supervision, melt the butter in a pan overheat. Add your marshmallows and keep stirring until the mixture has turned to liquid. Add the Rice Krispies and stir in well.
Step 2: Remove the pan from the heat and pour your mixture into a tray (no grease needed). Use the back of a spoon to press down the mixture. It cools quickly, so be nifty!
Step 4: Cut out your shapes.
Step 5: Insert your cake pop stick through the bottom of your shape. (If they begin to droop, pop them in the fridge.)
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Thank you to everyone who sent in an entry for the African Animal Postcard competition, published in our Wild Africa: A Continent in Motion issue. You sent us postcards from every corner of Wild Africa – Ethiopian wolves hunting mole rats through mountain mist, flamingo chicks marching across soda l...
You've been designing brilliant new contenders for the Astonishing Amazon Animal Showdown – piranhas with jaws that regrow in whole quarters, a hoatzin that ferments its dinner in a throat pouch, a tailless whip scorpion that senses danger through its legs, and a jaguar with one of the most powerful bites of any mammal. Thank you to every reader who did the research and made the case for their champion.
